Luxurious Appetizers

consider an Elegant Ice Cream crafted with the Finest Ingredients like Smoked Salmon and delicate Fruits Moussees Infused with Spices and Exsotic Meats like Halal Kangaroo, Croccodile, Zebra , Vegan Meat, Colestherol Low, ties the dish Together with Alchool or Non Alchool Syrup in pairing.

Refreshing Contrast.

Creamy Ice Creams on Light Wafers Composition for the best of the

Dynamic and Engaging Dish

Edible Flowers or Crunchy Crumble Topping

Zesty Beetroot Avocado Mousse: A Bold Pairing Adventure

Elevate your dining experience with our Zesty Beetroot Avocado Mousse, a versatile dish that perfectly complements adventurous meats like crocodile or the crunch of fried insects. This mousse combines the earthy sweetness of roasted beetroot, the creamy richness of ripe avocado, and the zesty kick of fresh ginger and lime juice. Blended with almond milk and sweetened naturally with honey or maple syrup, it’s a delightful balance of flavors. To finish, it’s topped with toasted almonds for a satisfying crunch. Whether you’re exploring exotic pairings or simply looking for a vibrant, nutritious dish, this mousse is sure to impress!

Example Flavours Combinations: Vital Ice Fresh Scoop.

Get ready to excite your taste buds with a truly unique and refreshing Appetizer Creation!

Asparagus Ice Cream topped with Fried Mini Bites of Crocodile Meat with Coconut Mousse and finished with a Zesty splash of Lime. This one-of-a-kind recipe combines the earthy sweetness of asparagus with the creamy richness of coconut, while the lime adds a tangy twist that elevates the entire experience with a Composition of Edible Flowers and Vertical Spicy Wafers for a Sensual Piccante Note. White Burgundy Rub Syrup Drops and Goat Cheese pieces with Mint Leaves to complete the Plate.